The high-efficiency maintop with 5 burners features a dual ring 19,000 BTU power-burner that boils water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs.
The 4.7 cubic feet oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant temperature gauge for control of oven temperature during pre-heating and baking is a signature of every Bertazzoni range. The extra wide infrared gas broiler is ideal for grilling and searing at high heat. The oven includes convenient soft-motion doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.
• Gas Burners