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This lower oven rack is recessed to provide maximum cooking capacity, making it perfect for large items and holiday meals.
True convection uses a powerful third heating element and a sturdy fan to circulate even temperatures for more consistent roasting and baking.
Auto Conversion adjusts your traditional recipes to the right convection time and temperature without all the complexity.
Easy-to-clean, fingerprint resistant stainless steel finish keeps your range looking as good on the outside as it works on the inside.
The 10-inch Power™ Element allows for a slow, even saute and the intense heat for a seared, juicy steak.
• Left Rear Element Power: 1200W
• Left Front Element Power: 3000W/1400W
• Right Rear Element Power: 1200W
• Right Front Element Power: 3200W
• Left Rear Element: 6"
• Right Rear Element: 6"
• Left Front Element: 12"/6"
• Right Front Element: 10"
• Convection Broil
• Convection Conversion
• Convection Roast
• Keep Warm™ Setting
• Precision Cooking™ System
• True Convection with Third Element
• AquaLift® Self-Cleaning Technology
• Auto Convect Conversion
• Hidden Bake Element
• Variable Broil
• 3 Oven Racks
• 7 Rack Positions
• Power On Indicator Light
• 60 Hz
• 40 A