Wolf® E Series Transitional 24" Stainless Steel Single Electric Wall Oven

Product Overview

Cooking modes include Convection, Convection Humid, Convection Bake, Bake, Bake Humid, Slow Cook, Broil, Convection Broil, Slow Roast, Warm, Gourmet, and Gourmet+. Also includes Clean Mode with Light, Medium, and Heavy soil settings.

Save up to 50 personalized favorite recipe presets.

1750-Watt recessed broil element.

The 24" oven offers 1.8 cubic-foot interior--space enough to prepare multiple dishes at once (or a 15-lb turkey). The 1889-Watt single convection system maintains heat and airflow to eliminate "cold spots."

Inside, three full-extension rack positions and one standard position allow easy access and increased cooking flexibility. Two standard racks and a broil pan with rack are included.

New controls offer language translations for: English, Spanish, French, Italian, German, Dutch and Chinese.

The temperature probe alerts you when your dish has reached the desired temperature.

Useful Documents